Fig pieces have been carefully dried and woven through dark chocolate by hand. A sprinkle of crunchy roasted cacao nibs have been added on the back to finish. This is a bar that is hard to put down.
The Trinitario organic cacao inside this bar is from the Fazenda Camboa cacao farm in the state of Bahia, Brazil. Lightly roasted to capture the grape and honey flavours, the cacao is then granite stone ground for 72 hours, whilst maintained at cooler temperatures to preserve its flavour.
100% Organic · Vegan · Dairy-free
Ingredients: Organic cacao beans, organic cane sugar, organic dried fig pieces, organic cacao butter
May contain traces of nuts.
This bar contains 20% roasted New Zealand hazelnuts; stoneground with single-estate cacao, resulting in a soft, buttery texture. The sweet orange...