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Horopito & Kawakawa

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Native horopito leaves and kawakawa berries deliver a spicy, peppery kick. The horopito & kawakawa are ground with the 66% cacao Papua New Guinea chocolate for a smooth and creamy mouthfeel.

OCHO is a craft bean-to-bar chocolate maker based in Dunedin, New Zealand.  They support small farmers in the Pacific by buying cacao beans directly from them. 

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