A black tea blend of Ceylon and African teas. Start your morning with the strong, smooth, full-bodied flavour of this English Breakfast tea. A masterpiece of high quality Ceylon and African black teas, each sip invigorates and keeps the mind ready and alert throughout the day. Possessing a timeless allure, this refined blend inspires long time tea drinkers to switch their morning cup.
Tin measures 90mm X 90mm X 120mm and contains 20 luxurious pyramid silken sachets of the finest loose leaf tea.
Hand made Soda Syrups made in Wellington. They contain natural ingredients, fresh fruit, organic Fair Trade cane sugar and filtered water.
So toothsome, so delicious, vanilla Comoro radiates a softly sweet aroma and has a rich malty, yet light bodied character....
Enjoy feijoas all year round with our Feijoa soda syrup. Made with Hawke’s Bay feijoas and a touch of NZ...